INGREDIENTS
1
shallot, finely chopped
1 tsp
red wine vinegar
3 cups
shredded red cabbage
2
large beets, cooked, peeled, finely chopped (or buy pre-cooked)
1
large apple (preferably Honeycrisp), grated with the peel on
1/2 cup
dried orange flavored cranberries
2 tbsp
rice vinegar
Zest of orange