INGREDIENTS
Red Velvet Cookie Bars:
1 cup
Butter, softened
1 1/2 cups
Sugar
2
Eggs
2 tsp
Vanilla
1 1/2 tbsp
Red Food Coloring
1/3 cup
Cocoa Powder
2 cups
Flour
3/4 tsp
Baking Soda
1/2 tsp
Salt
Cream Cheese Frosting:
1/2 cup
Butter, softened
1 oz
pkg. Cream Cheese, softened
3 cups
Powdered Sugar
1 tsp
Vanilla (optional)
1/8 tsp
Salt (if using unsalted butter)