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Cheesy Chicken Chowder

Deborah, Taste and Tell
  • 35 minutes
  • Serves 4

INGREDIENTS

1 qt

chicken broth

1 1/2 cups

diced potatoes

1 cup

diced celery

1 cup

diced carrots

1/2 cup

diced onions

4 tbsp

butter

1/3 cup

all-purpose flour

3 cups

milk

1 tbsp

soy sauce

2 cups

chopped cooked chicken

2 cups

chedder cheese

salt and pepper