INGREDIENTS
1 pint
grape tomatoes, halved
1
shallot, thinly sliced
1/4
olive oil (plus some for brushing)
1 tbsp
balsamic vinegar
Salt and pepper
2
avocados, mashed
12 oz
bacon (or 8-10 slices precooked bacon)
6 oz
micro greens (or sprouts)
Pizza dough (I buy at Trader Joe’s in the refrigerator section)