INGREDIENTS
2 slices
sandwich bread
1 1/4 lbs
ground turkey
6
scallions
1 large
egg
1/4 cup
freshly parsley
1/2 tsp
oregano
1 serving
salt and pepper
1 Tbsp
lemon zest
2 Tbsps
olive oil
1 cup
rice
3 cloves
garlic
2 1/4 cups
chicken broth
1 oz
parmesan cheese
2 Tbsps
lemon juice
1 serving
lemon wedges