INGREDIENTS
10
unpeeled red potatoes
5
hard boiled eggs, roughly chopped
3/4 cup
sour cream
3/4 cup
mayonnaise
1 tbsp
apple cider vinegar, or to taste
1 tbsp
Dijon mustard, or to taste
1/2
white onion, finely chopped
1
stalk celery, finely chopped
1 tsp
celery salt
salt and black pepper
1 tbsp
dried dill weed