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Slow Cooker Spinach Artichoke Dip

Tiffany, Creme de la Crumb
  • 125 minutes
  • Serves 6

INGREDIENTS

8 oz

cream cheese cream cheese

1 cup

mozzarella cheese mozzarella cheese

2 tsp

garlic garlic

1/3 cup

parmesan cheese parmesan cheese

14 oz

artichoke hearts

10 oz

baby spinach

1 serving

optional: salt and pepper to tasteoptional: salt and pepper

1 serving

tortilla chips