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Seven-Layer Black Bean Dip

www.rachaelrayshow.com
  • minutes
  • Serves 10

INGREDIENTS

1 tbsp

olive oil

1 small

onion

2 cloves

garlic

2

jalapeño peppers

1 serving

salt and pepper

1 1/2 tsp

ground cumin

1/2 cup

water

28 oz

black beans

1 handful

a cilantro leaves

1

juice of lime

1 tbsp

frank's

3

avocados

2

limes

1 serving

olive oil

1 serving

salt

2 cloves

garlic

2

jalapeños

1/2 small

onion

1 Handful

cilantro

1/4 cup

puréed chipotle in adobo

1 cup

cream

1

juice of lime

1 serving

salt

6

plum tomatoes

1

jalapeño

1

finger chili

1/2 small

onion

2 cloves

garlic

4

scallions

1

juice of lime

1 tbsp

frank's

1 handful

cilantro

1 serving

salt and pepper

1 lb

bacon

1

romaine heart

1 serving

pickled jalapeños

1 bag

tortilla chips

1 bag

jalapeño pita chips