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Cilantro Lime Tilapia Tacos

Skinnytaste
  • minutes
  • Serves 4

INGREDIENTS

1 lb

tilapia fillets, rinsed and pat dried

1 tsp

olive oil

1

small onion, chopped

4

garlic cloves, finely minced

2

jalapeño peppers, chopped (seeds removed for less heat)

2 cups

diced tomatoes

1/4 cup

fresh cilantro, chopped

3 tbsp

lime juice

salt and pepper

8

5-inch white corn tortillas

1

medium haas avocado, sliced

lime wedges and cilantro for garnish