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Stuffed Red Bell Peppers

leascooking.blogspot.com
  • minutes
  • Serves

INGREDIENTS

10

bell peppers

2 1/2 lbs

ground meat

2 cups

half rice

1

huge onion

6

carrots

2 Tbs

cream

1 can

tomato sauce

1 leaf

salt

1 serving

cook rice

1 small pieces

chop onion into add to oiled skillet

1 serving

peel carrots and shred

3/4

take onion mix add to meat. to the rest add tomato sauce. this is

3/4

mix meat

1 serving

arrange peppers tight in the pot. put the tomato sauce

1 leaf

add bay and salt

1 serving

kids love it

1 serving

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