INGREDIENTS
1 9-inch
single pie crust rolled out
4 larges
eggs
1/2 cup
granulated sugar
1/2 cup
firmly brown sugar
1/4 cup
butter
1 cup
milk
2 tbsp
flour
1 tsp
vanilla extract
1/2 tsp
maple-flavored extract
1/4 cup
corn syrup
1/4 cup
quick-cooking oats
1/2 cup
pecans
1/2 cup
coconut
2 larges
in a bowl
3
stir in the flour
4
blend in the oats
5
pour the filling into the pie crust
7
gently push your thumb against your index finger to form a pretty slanting ridge all around the pie
8
place in the oven and bake until the filling is nice and golden
1 serving
however
1 slice
i have to tell you
1 serving
preparation
6
to give it a nice little edge
9
at room temperature—i prefer the latter