INGREDIENTS
1 lb
extra- ground beef
227 gs
mushrooms
3 cloves
garlic
1/4 tsp
pepper
284 mLs
campbell's® condensed cream of mushroom soup
2 cups
water
4 mLs
ml rosemary leaves
1 1/2 tsps
worcestershire sauce
2 tsps
onion powder and wine vinegar
340 gs
curly egg noodles
2 cups
green beans