INGREDIENTS
2
lbs Apples
1
Lemon (about 2 tablespoons), Juice of
1/4 cup
Applesauce, unsweetened
3/4 cup
Cassava flour
1 tsp
Cinnamon, ground
1/3 cup
Coconut flour
1/2 cup
Date sugar, granulated
1/2 cup
Palm shortening
3/4 cup
Tigernut flour
2 tsp
Vanilla extract
3/4 cup
Water