INGREDIENTS
1 serving
"r chocolate cake
1 serving
"r chocolate cake
1 serving
”r drum
600 gs
pale sugarpaste
100 gs
pale pink sugarpaste
30 gs
orange sugarpaste
300 gs
modelling chocolate
1 serving
cmc powder
1 serving
paste food colouring
1 serving
”r card
1 3/10 kgs
ganache
1 1/2 kgs
sugarpaste
60 gs
sugarpaste
80 gs
sugarpaste
40 gs
sugarpaste
30 gs
jade sugarpaste
9
dowels