INGREDIENTS
1 1/2 cups
all-purpose flour
1 cup
granulated sugar
1 tsp
baking powder
1/2 tsp
salt
3/4 cup
buttermilk
1/2 cup
canola or vegetable oil
2
large eggs
1 tsp
vanilla extract
1/4 cup
chopped Lindt CLASSIC RECIPE White Chocolate
1 cup
raspberries, gently tossed in 1 tablespoon flour
3/4 cup
chopped Lindt CLASSIC RECIPE White Chocolate