INGREDIENTS
1/2 cup
coconut flour
1 cup
almond flour
1/2 cup
coconut oil
1/2 cup
psyllium powder
1/2 cup
sugar substitute
1/2 tsp
sea salt
1 1/2 tsp
baking powder
1/2 cup
sesame seeds
1/2 cup
pecans
1/2 cup
flaxseeds
1/2 cup
coconut flakes
6 larges
eggs
1 cup
almond milk