Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
4
salmon filets
2 tbsp
olive oil
1 serving
sea salt and freshly-cracked pepper
1 slices
onion
8 oz
baby bok choy
3 cloves
garlic
1 tbsp
ginger
1 tbsp
curry paste
15 oz
full-fat coconut milk
1
juice of lime
1 serving
toppings: cilantro