INGREDIENTS
250 gs
flour
1 tsp
active yeast active yeast
3/4 tsp
baking powder baking powder
1 tsp
sugar sugar
130 mls
water
2 tbsps
scallions
1/4 tsp
ground sichuan pepper
1/4 tsp
salt salt
1 tbsp
cooking oil cooking oil
1 tbsp
cooking oil cooking oil