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The Best Crockpot Chicken Noodle Soup

Corey Valley
  • 435 minutes
  • Serves 8

INGREDIENTS

1 1/2

lbs Chicken breasts, boneless skinless

1

Bay leaves

2 cups

Carrots

3

stalks Celery

3 cloves

Garlic

3 tbsp

Parsley, fresh

1/2 tsp

Thyme, dried

1

Yellow onion, medium

6 cups

Chicken broth

2 cups

Wide egg noodles

1

Salt and freshly ground black pepper

3 tbsp

Olive oil, extra virgin

1 cup

Water

2 people Recommend This Recipe