Favoreats
Favoreats LLC
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INGREDIENTS
1 serving
apple bacon stuffed pork chop
2
pork chops
3 pieces
bacon
1
apple
1 piece
bread
1 small
onion
3 cloves
garlic
1/2 tsp
sage
1/4 cup
apple cider
1 shot
whiskey
1/4 cup
water
1 serving
salt and pepper
1 Slice
the bacon
2
toast and the bread
3 media
heat olive oil over heat. add the bacon
4
add cider and whiskey and cook
5
sprinkle the chops
6
stuff the chops
8
heat 2 tbs. in the pan over high. sear the chops
9
add the rest of the stuffing mixture and water
10
bake in a preheated 375 degree oven
1 serving
serve up and enjoy
1
year ago: caramelized onion jam
2
years ago: new haven pizza
7
skewer to stick through the chop to keep it together