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Zucchini Coconut Chocolate Chip Cookies

Two Peas & Their Pod
  • 0 minutes
  • Serves 24

INGREDIENTS

1 cup

all-purpose flour or white whole wheat flour

1 tsp

baking soda

1/2 tsp

salt

4 tbsp

coconut oil, melted and cooled to room temperature

1/2 cup

dark brown sugar

1/4 cup

granulated sugar

1

large egg

1 tsp

vanilla extract

1 cup

shredded zucchini

2 cups

old fashioned oats

1/2 cup

sweetened coconut flakes

3/4 cup

semisweet chocolate chips

1 person Recommend This Recipe