INGREDIENTS
1 lb
penne pasta
1 Tbsp
olive oil
1 cup
onion
4
garlic cloves
1 lb
ground beef
15 ozs
canned tomatoes
26 ozs
marinara sauce
2 Tbsps
basil
1 tsp
kosher salt
2 tsps
oregano
1/4 tsp
pepper
1 cup
cream
2 cups
mozzarella cheese
1/2 cup
parmesan cheese