INGREDIENTS
2
Eggs, large
2 1/2 cups
All-purpose flour
2 tsp
Cinnamon
1/2 cup
Confectioners' sugar
1/4 tsp
Nutmeg
1/4 tsp
Salt
11 tbsp
Sugar
1 1/2 tsp
Vanilla extract
5/8 cup
Butter, unsalted
5/16 cup
Milk
1/2 tsp
Rum
1
package (2¼ tsp, ¼oz, 7g) red star platinum superior baking yeast