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Gluten-free Chocolate Cupcakes with Chocolate Chip Buttercream

Michelle Palin ~ My Gluten-free Kitchen
  • 2018 minutes
  • Serves 24

INGREDIENTS

2

Eggs

1 tsp

Baking soda

1/2 cup

Brown sugar, packed

1/3 cup

Cocoa powder *see note

2 cups

Gluten-free all-purpose flour blend, good quality

3 cups

Powdered sugar

1/2 tsp

Salt

2 cups

Sugar

1

Topping

3 tsp

Vanilla, pure

1 tsp

Xanthan gum

2 1/2 cups

Butter, salted

1/2 cup

Buttermilk

2 tbsp

Milk

1 cup

Water

1/2 cup

Enjoy life semi-sweet mini chocolate chips

1

box Enjoy life crunchy mini chocolate chip cookies