INGREDIENTS
1/2 lb
ground beef
1/2 lb
ground pork
4
large garlic cloves, minced
1/4 cup
chopped fresh parsley
1 tbsp
chopped fresh basil
1/2 cup
breadcrumbs (fresh, if possible)
1/4 cup
whole milk
1 tsp
kosher salt
1/4 tsp
freshly ground black papper
10
small (1-inch) mozzarella balls, or 1-inch chunks of mozzarella cheese
2 tbsp
extra virgin olive oil