INGREDIENTS
1 box
rotini pasta
2 cups
cheddar jack
2 cups
monterey jack
1 serving
half of a block of velveeta
3 cups
milk
1 serving
garlic salt
1 serving
bread crumbs
1
boil a pot of water
3
strain pasta
4
place pasta and all ingredients in the crock pot
5
cook on high
6
if you put on low
7
approximately 30-45 minutes before the macaroni and cheese is done
1 serving
now
2
cook