INGREDIENTS
1 serving
another frying pan
1 serving
turning golden. add chicken stock
1 oz
whipping cream
1 serving
parsley. cook until
1
add chicken and cook in the sauce to 2 minutes
1 serving
overcook the chicken. check it! sprinkle
1 serving
in
1 serving
cheeses are in amd
1 serving
tender and throughout when cutting into a piece. make sure not to