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Instant Pot Paleo Wedding Soup (AIP)

Joanna Smith
  • minutes
  • Serves 8 to 10

INGREDIENTS

4 cups

Chicken or turkey meat, cooked

1 lb

Grassfed ground beef or turkey

1/2

head Cabbage

1 cup

Carrots

1/2

head Cauliflower

1 cup

Celery

4 tsp

Garlic

1 tsp

Garlic powder

1 1/2 tsp

Marjoram

1

Onion, large

1 tbsp

Rosemary, fresh

1 10 ounce package

Spinach, frozen

2 tsp

Thyme, fresh leaves

1 1/2 tsp

Thyme, dried

6 cups

Bone broth or see notes to make soup stock

2 tsp

Sea salt

1 1/2 tsp

Turmeric