INGREDIENTS
3
Apples, large
1/4 cup
Applesauce
3/4 cup
Coconut milk, full-fat
1/8 cup
Honey, raw
1 cup
Pumpkin salted caramel sauce
3/4 cup
Arrowroot starch
1 1/2 tsp
Baking soda
3 tsp
Cinnamon
5/8 cup
Coconut flour
1 tsp
Cream of tartar
1/4 tsp
Sea salt
2 tsp
Apple cider vinegar
1/2 cup
Coconut oil