INGREDIENTS
2
medium zucchini, sliced 1/2 inch thick
1
medium yellow zucchini, sliced 1/2 inch thick
Fresh cilantro or basil or dill, chopped (or all 3) – use a lot
3 cups
cheese (we used Sharp Cheddar)
3/4 cup
pesto
1/2
large red onion, sliced
3
medium tomatoes, sliced
Salt and pepper