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Takeout Style Beef and Broccoli - Cooking Video Episode #10

Honest and Tasty
  • 25 minutes
  • Serves 6

INGREDIENTS

1 lb

Flank steak

1/2 lb

Broccoli florets

5

medium large cloves Garlic

1

1 inch cube Ginger

1

Onion, large

2 pinches

Red chili flakes

1 cup

Beef stock

6 tbsp

Soy sauce

1 tbsp

Brown sugar

2 tbsp

Cornstarch

3 tbsp

Vegetable oil