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Lemon Poppy Seed Waffles

Two Peas & Their Pod
  • 25 minutes
  • Serves 6

INGREDIENTS

1 cup

all-purpose flour

1 cup

white whole wheat flour or whole wheat flour

1 tsp

baking powder

1/2 tsp

baking soda

1 tsp

salt

3 tbsp

granulated sugar

1 tbsp

lemon zest

3

large eggs, beaten

4 tbsp

unsalted butter, melted and slightly cooled

2

cups buttermilk, at room temperature

1 tbsp

fresh lemon juice

1 tsp

vanilla extract

1

tablespoon, plus 1 teaspoon poppy seeds

1 cup

heavy whipping cream

2 tbsp

powdered sugar

1 tbsp

lemon zest

2 tsp

fresh lemon juice

Blackberries

Maple Syrup