INGREDIENTS
4
slices Dave’s Killer Bread, 21 Whole Grains and Seeds
4 oz
herbed goat cheese, at room temperature
2
Romaine lettuce leaves, washed and dried
1/2
of a large cucumber, peeled and sliced
1
large avocado, peeled, pitted, and sliced
Squeeze of fresh lemon juice
1/2 cup
alfalfa sprouts
Salt and black pepper,