Favoreats
Favoreats LLC
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INGREDIENTS
3/4 cup
Celery
3
Chilies, whole dried
3 tbsp
Cilantro, fresh
2 cloves
Garlic
1 tbsp
Ginger, fresh root
1/2
Lime, Juice from
1 cup
Red lentils
1 cup
Red onion
28 oz
Tomatoes, canned
2
Yeast-free vegetable bouillon cubes, gluten-free
1 pinch
Saffron
1
Sea salt
4
Segments of cinnamon bark
2 tsp
Turmeric, ground
1 tsp
Coconut oil, extra-virgin
1 tbsp
Cumin seeds
4 cups
Water