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Chocolatey Flaxseed Brownies

Laura Dolson
  • 55 minutes
  • Serves 32

INGREDIENTS

4

Eggs, large

3/4 cup

Agave syrup

1 tbsp

Baking powder

4 oz

Chocolate, unsweetened

1/2 cup

Cocoa powder

2 cups

Flaxseed meal

1 tsp

Salt

1 tbsp

Vanilla extract

1/2 cup

Butter, unsalted

1/3 cup

Heavy cream

2/3 cup

Water