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Birthday Girl Oil-free Raspberry Salad Dressing

Leanne Vogel
  • 5 minutes
  • Serves 8

INGREDIENTS

6 oz

Raspberries, fresh

1

Shallot

1 tbsp

Dijon mustard

2 tbsp

Red wine vinegar

1/2 cup

Apple juice, homemade

1 tbsp

Honey or coconut nectar