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Rosemary Chicken Salad with Avocado and Bacon

foodnessgracious.com
  • 25 minutes
  • Serves 2

INGREDIENTS

4 slices

bacon

2

chicken thighs

1 tbsp

olive oil

2 tbsp

rosemary

1 pieces

romaine lettuce into

1 leaves

a handful of watercress

1 cup

cherry tomatoes

1/4

onion

1 large

avocado

2 tsp

dijon mustard

1/4 cup

olive oil

1/4 cup

red wine vinegar

1 tsp

rosemary

1 pinch

kosher salt