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Favoreats LLC

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Raspberry Vegan Cheesecake

Love & Lemons
  • 390 minutes
  • Serves 8

INGREDIENTS

1 cup

walnuts

3

medjool dates

1/2 tbsp

coconut oil

1/4 tsp

sea salt

1 1/2 cups

cashews

1/2 cup

full fat coconut milk

1/4 cup

tablespoons maple syrup

1/4 cup

lemon zest

2 tsp

vanilla extract

1/2 tsp

sea salt

8 ozs

vegan cream cheese

1/2 cup

full fat coconut milk

1/4 cup

maple syrup

1/4 cup

lemon juice

1 tsp

vanilla extract

12 oz

raspberries

1/2 tsp

lemon juice

2 tbsp

maple syrup

2 tbsp

chia seeds