Grilled Zucchini Black Bean Quesadillas

large red onion, peeled and thickly sliced

zucchini (about 1 lb.), thinly sliced lengthwise

large tomatoes, thickly sliced (compost ends)

Salt and pepper

eggs, lightly scrambled

BUSH’S Black Beans, rinsed and drained

(10-inch) whole wheat flour tortillas

mixed Mexican blend shredded cheese

bunch fresh cilantro, chopped

basil, finely chopped

Olive oil (to lightly brush/spray on the sliced zucchini, tomato and onion)