INGREDIENTS
1 large head
cauliflower
3 tbsp
olive oil
1 1/2 tsp
ground cumin
1/4 tsp
chili flakes optional
1/2 tsp
cayenne pepper
3/4 tsp
salt and pepper
2
avocados
3 Tablespoons
lime juice
1 cup
quinoa
1/4 cup
cotija/queso fresco cheese
1 serving
limes wedges