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Fall Veggies & Rice Harvest Bowls

jaroflemons.com
  • 35 minutes
  • Serves 4

INGREDIENTS

3 cups

brussels sprouts

3 cups

sweet potatoes

2 cups

baby carrots

1/4 cup

oil oil

1/4 cup

water water

1 serving

salt/pepper salt/pepper

1 cup

spinach

1/4 cup

pepitas pepitas

2 cups

brown rice

1/4 cup

tahini tahini

2 Tbsps

olive oil olive oil

1/2

juice of lemon

1 tsp

paprika paprika

1/2 tsp

cayenne cayenne

1 tsp

chili powder chili powder

1 serving

salt/pepper salt/pepper