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Pumpkin Cupcakes, Cream Cheese Frosting with Caramel Filling

athousandphases.blogspot.com
  • minutes
  • Serves

INGREDIENTS

1 serving

preheat the oven to 350°f. fill your cupcake tins

4

eggs

1 tsp

vanilla

1 2/3 cups

granulated sugar

3/4 cup

canola oil

15 ozs

pumpkin

2 cups

all purpose flour

2 tsps

baking powder

2 tsps

ground cinnamon

1 tsp

salt

1 tsp

baking soda

4

fill cupcake liners 3/ full. place in the center of the oven and bake