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Barbacoa

Gimme Some Oven
  • 260 minutes
  • Serves 8 to 12

INGREDIENTS

3 lbs

chuck roast

3

Bay leaves

4 cloves

Garlic

1 4 ounce can

Green chiles

1 tbsp

Mexican oregano, dried

1

White onion, finely chopped (about 1 cup), small

2

Chipotles in adobo sauce

1/4 cup

Lime juice, fresh

1 tsp

Black pepper

1/4 tsp

Cloves, ground

2 tsp

Salt

2 tbsp

Apple cider vinegar

1 tbsp

Cumin, ground

1/2 cup

Beef stock or water

11 people Recommend This Recipe