INGREDIENTS
1 large
jalapeno
1 large
tomato
1/2
onion
1/2 cup
cilantro
2 cups
cabbage - can get this in a bag pre-shredded
2
limes
2 smalls
avocados
1 pinch
salt
1 serving
cooking spray
1 lb
salmon fillets
1 serving
smoky southwestern seasoning to season
8 6-inches
corn tortillas