Chocolate Angel Pie (Gluten-Free, Dairy-Free)

INGREDIENTS

Egg whites, large

Egg yolks, large

1 13.5 ounce can

Coconut milk, full-fat refrigerated

3/4 cup

Cane sugar

Chocolate or cocoa powder

1 tbsp

Cornstarch

1 pinch

Cream of tartar

1/2 tsp

Salt, fine

14 oz

Semi-sweet chocolate chips

1/2 tsp

Vanilla extract

So Delicious Cocowhip (what I use), coconut whipped cream, or sweetened whipped cream