INGREDIENTS
canola cooking spray
1
medium (5.3 oz) potato, russet or yukon gold, washed and dried
1 tsp
olive oil
1/4 tsp
garlic powder
kosher salt and black pepper,
1/2 lb
lean sirloin, cut into small, thin strips
kosher salt,
1/4 tsp
cumin
black pepper,
1 tsp
olive oil
1
medium red onion, sliced into thick strips
2
mini yellow bell peppers or 1 large
1
large jalapeno, ribbed and seeded, chopped
2 cloves
garlic, crushed
1
medium tomato, sliced into wedges
1 1/2 tbsp
low sodium soy sauce (use tamari for gluten free and coconut aminos for whole30)
1 tbsp
apple cider vinegar
1/4 cup
chopped cilantro