INGREDIENTS
1 .25 ounce package
active dry yeast (such as Fleischmann's ActiveDry Yeast®)
1 lb
all-purpose flour, or as needed - divided
1 cup
warm water (105 degrees F/41 degrees C)
1
large egg
3 tbsp
butter, melted
3 tbsp
white sugar
1 1/4 tsp
salt
1 tsp
olive oil
1
egg, beaten
1 tbsp
milk
1 tsp
sesame seeds, or as needed