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Grilled Chicken Shawarma with Avocado Tzatziki

From the kitchen of cookincanuck.com
  • 2018 minutes
  • Serves 6

INGREDIENTS

The chicken

2 lb

boneless, skinless chicken breasts

Juice of 1 lemon

2 tbsp

olive oil

1 1/2 tsp

ground cumin

1 1/2 tsp

ground coriander

1 1/2 tsp

smoked paprika

1 tsp

salt

3/4 tsp

ground allspice

1/4 tsp

ground cinnamon

Pita bread, cut into tringles

Hummus (your favorite kind)

Lebanese pickles, chopped (can substitute with small dill pickles), optional

The avocado tzatziki

1 cup

grated English/European cucumber

1

California avocado, pitted & peeled

3/4 cup

plain nonfat Greek yogurt

3 tbsp

fresh lemon juice

3

garlic cloves, grated

1/4 tsp

salt

5

mint leaves, thinly sliced (substitute dill, if you prefer)