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Velvety Mashed Potatoes

Tyler Florence
  • 40 minutes
  • Serves 6 to 8

INGREDIENTS

1

Chives, fresh

3

Yukon gold potatoes, large

1

Black pepper, Freshly ground

1

Kosher salt

1/4 cup

Olive oil

4 tbsp

Butter, unsalted

1 cup

Heavy cream