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Summer Breakfast Tacos

Jessica, How Sweet Eats
  • minutes
  • Serves 2

INGREDIENTS

1

Avocado

1/4 cup

Cherry tomatoes

1/4 cup

Cilantro, fresh

1

Green onion

4

Eggs, large

1/4 cup

Salsa

4

small inch Corn or flour tortillas

2 tbsp

Butter, unsalted

1/4 cup

Queso fresco cheese